Benefits of yellow tomatoes
Everyone considers the red tomato a classic, so they are involuntarily surprised when they see fruits of a different color. They are mistakenly considered to be purely decorative. This is a misconception, because yellow tomatoes can also be used for food, making delicious preparations or fresh salads and slices. In addition, they have a lot of useful properties.
Interesting!
The first name for tomatoes was “golden apple”. Taken from the Italian "pomo d'oro".
Yellow tomatoes. Something about growing and specifically about the hybrid - video
So, the advantages:
- look great in the garden;
- yellow tomatoes have an unusual taste, which contains less sour and more sugars, so sweetness dominates;
- ideal for dietary nutrition due to low calorie content;
- fortified composition (high levels of beta-carotene, easily digestible lycopene, niacin);
- Yellow tomatoes do not cause allergies.
CHERRY TOMATOES!
Tomato Kiss Tomatoes Balcony miracle Tomato Country delicacy
Currently, many people are allergic to one degree or another; yellow tomatoes are much less allergenic than red ones.
Thus, the fruits are decorative and useful, so it is worth allocating a place for them on the site.
Why is it worth planting yellow tomatoes in your garden?
The fruits of yellow varieties of tomatoes are distinguished by denser skin, meatiness, higher sugar content and lower acid content compared to their red counterparts. Therefore, their taste is much softer than red ones. Children often like them due to their sweetness, original color and shape.
Yellow tomatoes contain a large amount of vitamin A, as well as microelements necessary for our body such as calcium, iron, sulfur and potassium. They contain a little less vitamin C than red ones, but this amount is far from small. Due to the high content of phytoncides, which are natural antiseptics, tomatoes can even be used as a wound healing agent, preventing the development of pathogenic microflora.
Yellow tomatoes are less likely to cause allergic reactions, precisely due to the absence of red pigment, which makes it possible for people with allergies to consume this vegetable.
In general, growing yellow varieties is quite a promising and profitable business; such tomatoes arouse persistent interest due to their unusual appearance and taste.
Varieties of the sweetest and most delicious yellow tomatoes
Thanks to the continuous work of breeders, new varieties and hybrids are being created that are superior to their predecessors in many characteristics:
taste, appearance, yield, ripening and storage. For those with a sweet tooth, yellow tomatoes are presented - the best varieties in the “most delicious” category.
Yellow tomatoes (The best varieties of tomatoes) - video
Tomato "Lemon giant"
The tall shrub grows up to 2.5 m. And the weight of one fruit is almost 1 kg (900 g). Rich lemon color. However, it received its name not only because of it. The tomato flavor contains subtle citrus notes reminiscent of lemon. The pulp is juicy, there is little water. The composition contains a lot of ascorbic acid. Tolerates transportation well. You can pick green tomatoes; they ripen easily on the road. To get a good harvest, you need to provide them with fertile land, regular watering, and nutrition. It can grow both in open and closed ground. The average yield of "Lemon Giant" is approximately 7 kg per 1 m2.
Photo of the “Lemon Giant” tomato
Yellow tomato "Golden Andromeda F1"
Included in the group “early varieties of yellow tomatoes”.
Ripe fruits begin to appear on the 100th day after germination. The Golden Andromeda hybrid is resistant to low temperatures and long-term transportation. It can be safely stored for 3 months, without loss of presentation and taste. The fruits are large in size. Weight up to 300 gr. Productivity is good - up to 12 kg per 1 m2. There are disadvantages in the form of a weak root system and thick peel. May be affected by late blight. In principle, it is enough to simply care for it correctly. The variety is suitable for harvesting and fresh consumption.
Big Yellow Zebra Tomatoes
Medium ripening period. Originally from America. The size of the fruit is quite large. The weight of “Big Yellow Zebra” tomatoes is from 300 to 400 g. The color is uneven. The light yellow peel has longitudinal stripes, which is why the tomato got its name. More suitable for closed ground. Shrubs grow up to 1.8 m. It is imperative to form a crown. The taste is excellent. The yield is really not very high - up to 4.5 kg per 1 m2.
Variety of yellow tomatoes “Luch”
Some summer residents love this variety so much that they have been growing it for 20 years. It is easy to care for and produces a decent, tasty harvest. The fruits are oblong and sweet. Suitable for preparing salads and for various preparations. The bushes are of medium height, no higher than 1 m. In the middle zone, “Luch” tomatoes are grown in open ground. Ideal for the Moscow region. The fruits can be harvested as early as the 110th day, however, 135 days must pass for full maturity. The yield is 3 kg per 1 m2.
Tomato "Luch" - harvest photo
Tomato “Caramel yellow F1”
An early ripening variety with a pronounced caramel flavor. Perfectly suited for whole-fruit preparations. Up to 50 rich yellow tomatoes are formed on one bush. The fruits of Yellow Caramel are quite small. The mass of one does not exceed 50 grams. The pulp is medium density, juicy, sweet. The peculiarity of this hybrid is that when fully ripe, the tomato “shines through.” Its peel becomes so thin that the contents can be seen through it. Since Yellow Caramel is a tall-growing tomato, it must be tied to supports.
For open ground
Not everyone has the opportunity to install a greenhouse on their summer cottage. In the same case, tomato seeds are selected according to growing conditions. Breeders are constantly developing new varieties that can be planted both in a greenhouse and in open ground. The following varieties of yellow-fruited tomatoes are suitable for open ground:
Tomato Golden Stream
The tomato variety belongs to the ultra-early ripening species. When the harvest ripens, the bush is covered from top to bottom with bright oval fruits. The growing season takes from 82 to 86 days. The harvest ripens together, tomato fruits have a universal purpose.
The tomato variety is ideal for growing in open ground. The bushes are determinate, grow from 50 to 70 cm. It is not necessary to shape and pinion the plants . The garter is used if necessary. The cluster is formed from 6-8 fruits, each weighing from 65 to 80 grams.
Tomatoes are consumed both fresh and used for canning. From one square meter you can harvest from 8 to 10 kilograms of tomatoes. They tolerate transportation well.
Tomato Golden Koenigsberg
It belongs to the mid-early varieties of tomatoes; fruiting occurs within 105-110 days from the moment of emergence. It can grow both in greenhouses and in open ground. In greenhouse conditions, the yield will be higher.
The height of indeterminate tomato bushes reaches 2 meters. Each cluster can contain up to 6 fruits. Tomatoes have an elongated shape and are quite large in size. The pulp is sweet and may have an apple flavor. From one plant you can remove from 2 to 3 buckets of tomatoes.
The fruits are universal in use; they can be consumed either fresh or canned.
Tomato Firebird
The tomato hybrid is early ripening, determinate, and high-yielding. From the moment the seedlings appear until the harvest ripens, it takes from 95 to 105 days. The variety is recommended for open ground; it can be grown under film. The bush grows to 0.7 to 0.9 m. Plants need to be tied up and pinched . The fruits are collected in clusters of 5 to 7 pieces. Tomatoes have a round shape and an average weight of 130 to 150 grams.
Recommended for consumption both fresh and for making juice. Up to 6 plants can be placed on one square meter; from this area you can harvest 13 kg of excellent tomatoes.
The tomato variety is distinguished by its ability to set fruit well, cold resistance, disease resistance, and excellent transportability.
Tomato Yellow ball
An excellent tomato variety for growing in open ground, it tolerates both cold and heat well. Up to 3 kg of juicy tomatoes are harvested from one plant. According to the classification, the variety is considered indeterminate, mid-early. The height of the plant can exceed 2 m, so it needs a garter. The bushes need to be formed, from 6 to 8 tomato fruits are tied on each branch.
During the season, up to 3 kg of tomatoes are harvested from one plant, which ripen one by one. The fruits are not only beautiful, but also tasty and have a universal purpose. The weight of each tomato is from 150 to 160 grams. The harvest is well stored and tolerates transportation well.
Yellow giant tomato
It is also called the Yellow Giant. Mid-season large-fruited tomato variety. From the beginning of the growing season to fruiting, 110 to 122 days pass. Tall tomato bushes can grow up to 1.8 m. In indeterminate varieties, growth does not stop; the plants increase their green mass until frost.
The yellow giant lives up to its name and produces very large flat-round or round fruits. The tomato is suitable for growing in central Russia. You can grow a good harvest in film greenhouses. The bushes need to be pinched and tied up.
The variety is valued not only for its fruit size, but also for its long fruiting period. These are very sweet and aromatic tomatoes that are not susceptible to cracking.
Tomatoes Honey Spas
Another mid-season indeterminate tomato variety. Can be grown in a greenhouse or directly in the garden. Ripening occurs in 110-115 days. In open ground, plants grow up to 1.2 m, in a greenhouse they are larger - 1.7 m. The Honey Spas tomato is resistant to fusarium. The fruits of this tomato variety are large and can reach 1 kg, their shape is heart-shaped, and their color is yellow-honey. The tomatoes taste sweet, but there is a slight sourness. From 4 to 5 kg of tomatoes are harvested from one bush.
The variety is intended for fresh consumption; it is not suitable for canning.
Tomatoes are stored well and do not crack.
Tomato Cherry yellow
To obtain an excellent tomato harvest, it will be enough to just plant 3 to 4 bushes of this tomato variety on a plot. According to the description, the variety belongs to early-ripening indeterminate tomatoes. From sowing the seeds to harvesting, it takes about 92-96 days. The variety was bred for cultivation in open ground. Productivity can range from 1 to 3 kg per bush.
The fruits of this tomato are medium-sized, plum-shaped. The pulp is sweet and aromatic. The average weight of a tomato is only 15 to 20 grams. One cluster is formed from 50 to 60 fruits. Tomatoes cannot be stored for long periods of time. They are used for fresh salads and for canning.
Some tomatoes require film cover. The manufacturer usually places a warning about this on the packaging. For outdoor cultivation, select varieties that suit your climate zone.
Low-growing varieties of yellow tomatoes
There are low representatives of yellow-fruited tomatoes. They are compact and decorative.
Seeds of yellow LOW-GROWING tomatoes - video
Yellow tomato variety "Grapefruit"
Represents yellow varieties of large-fruited tomatoes. The weight of one reaches 500 g. And in some cases, they grow up to 1 kg. The fruits themselves are fleshy and quite large. An ideal warm climate is suitable for them, in which they can grow Grapefruit tomatoes in open ground conditions. But in the middle zone it is recommended to use greenhouses. The height of an adult plant is up to 2 m. The fruits are juicy. They make healthy, tasty freshly squeezed juice. Recommended for fresh consumption.
Tomatoes "Duckling"
Standard bushes of the yellow tomato variety “Duckling” are no higher than 60 cm, ultra-early in terms of ripening. Ripe tomatoes can be harvested already on the 105th day after germination. Weather resistant. Has good immunity. Suitable for canning in its entirety. Productivity is low - up to 2.5 kg per 1 m2.
Tomato variety “Duckling” - harvest photo
Tomato variety “Elephant eggs”
Australian variety of medium-ripening yellow tomatoes. Known to be high-yielding. The fruits are no longer yellow in color, but ivory in color, which is why it got such an intricate name. Grown in open ground. Tomato weight – up to 80 g. It has dense flesh and excellent taste.
“Elephant eggs” - photo of tomatoes
A variety of green tomatoes!
Tomato "Swamp"
Tomato variety "Golden Stream"
Another ultra-ripening tomato variety is yellow in color and short in stature (up to 60 cm). It ripens already on the 87th day after emergence. The fruit weight of this low-growing variety is average for tomatoes, no more than 120 grams. Approximately 8 fruits are formed on the brush. Vegetable growers love this variety for its unpretentiousness, high yield and sweet taste. Insensitive to temperature changes and diseases. The yield per 1 m2 is 10 kg per 1 m2.
Mid-season
For the first fruits to ripen, it will take 110-120 days after the first sprouts appear. During this time, tomatoes manage to produce a generous harvest.
The best are considered:
- Orange elephant. The bushes are limited in growth (100 cm in height). The tomatoes are large, flattened, with pronounced ribbing. Weight from 200 to 400 g. Up to 10 kg of crop is harvested from 1 m2.
- Persimmon. Has outstanding taste. The pulp is sweet, the skin is thin. Tomatoes weigh about 300 g. 4-5 kg of crop is harvested from the bush.
- Golden domes. The bushes are tall, tomatoes up to 700 g. The pulp is juicy and fleshy. Productivity due to weight is high.
- King of Siberia. The fruits have an exquisite taste and a beautiful heart-shaped shape. Contains a lot of acids and sugars. The weight of one tomato is about 400 g.
tomato Orange elephant
Expert opinion
Stanislav Pavlovich
Gardener with 17 years of experience and our expert
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Important! Yellow tomatoes, which do not contain much organic acid, are recommended for young children, allergy sufferers and people with gastrointestinal diseases.
Yellow varieties of tomatoes for greenhouses
Yellow tomatoes are also successfully grown in greenhouse conditions. They usually have a high yield.
Tomatoes "Anna German"
Mid-season varieties of yellow-fruited tomatoes produce miniature, yellow fruits 110 - 115 days after planting. For normal development they require enough warmth and light. Anna German tomatoes are grown indoors. It bears fruit for a long time until the first frost. One brush produces 40 tomatoes. The weight of one is from 50 to 100 grams. The yield is good - up to 11 kg per season per 1 m2.
Photo of Anna German tomatoes
Tomato "Wonder of the World"
The variety ripens in the middle period, approximately on the 115th day. The shape of the fruit is oblong. The color is typical yellow. Tomato weight is from 70 to 100 g. The yield is high - 12 kg per plant. Among the disadvantages is poor resistance to tobacco mosaic.
“Wonder of the World” - photo of tomato
Tomato variety "Persimmon"
It bears fruit only on the 120th day after planting. The height of an adult bush is average - no more than 1.5 m. The bushes themselves are strong, branched, powerful. The roots are also strong, so it adapts quickly. The weight of one tomato is 300 g. The yield of yellow tomato “Persimmon” is at an average level – up to 4 kg from planting.
Early ripening varieties of yellow tomatoes
Early-ripening varieties include those whose fruits ripen 80–100 days after germination. They are suitable for areas with cool and short summers, such as Siberia. Suitable for those who want to harvest early, as well as for beginners.
Yellow tomatoes of the Lemon Boy variety
Bred in Holland. The fruits are similar in appearance to lemons:
shape, color. It also has a citrus aroma. Elongated tomatoes. Tastes sweet and soft. Mature bushes are tall, so pinching is required from time to time. From 6 to 8 tomatoes weighing up to 200 grams ripen on a bunch. Resistant to temperature fluctuations. Productivity – 4 kg.
Tomato "Golden Brush"
Ultra-early yellow tomato variety “Golden Brush”. The fruits are harvested on the 95th day. It has a sweet and sour taste.
It has an incomparable aroma and texture of the pulp. The color is rich yellow. The shape is round. The surface is smooth. The skin is thin and the flesh is dense. One bunch produces 6 tomatoes. These are the lightest fruits. The weight of one is 35 g. The yield is very decent if you take into account the weight, from 1 m2 - 6 kg.
Tomato variety "Golden Queen"
A popular variety for both commercial purposes and home consumption. The fruits are very large and heavy - up to 700 g. It has a honey aroma, smooth round shape, and sweet taste. The contents are fleshy, with a small amount of seeds. There is ribbing on the surface. The yield of the large-fruited variety of yellow tomatoes “Golden Queen” is up to 10 kg per 1 m2.
Tomato variety "Mandarin"
The first harvest can be harvested after 100 days. The brushes are small in size, on each of which from 8 to 10 tomatoes are formed. The color is light orange. The taste is sweet and sour. Fruit weight is about 100 g. There are chambers inside for seeds. The tomatoes are round in shape. The size is the same for almost everyone. Grows well both in open and closed ground.
The productivity of tomato “Mandarin” is up to 5 kg per 1 m2.
What are the pros and cons of yellow tomatoes?
The main advantage of yellow tomatoes is that they can be consumed without harm to health by people who are allergic to red varieties. This is one of the many reasons for the popularity of the species. This vegetable is consumed by everyone without exception, even small children prone to allergies, people on diets, people with diabetes, and so on.
Due to the high content of useful substances, the vegetable cleanses the body, rejuvenates it, improves blood composition, and reduces the risk of cancer. Yellow tomatoes usually taste much sweeter than red ones.
Yellow cherry tomatoes
Many people love cherry tomatoes for their exquisite taste, decorative appearance, and usefulness. The best representatives of the varieties of “yellow” cherry tomatoes are presented below.
Cherry tomatoes. Growing - video
Variety of yellow cherry tomatoes “Golden Fingers”
Cherry variety of medium ripening. The height of an adult bush does not exceed 1 m. The fruits are similar in appearance to plums, oblong. The weight is small, from 25 to 30 g. Yellow cherry "Golden Fingers" have a rich, sweet taste. Loves light and warmth. Productivity up to 6 kg per 1 m2.
Cherry tomato "Pinocchio yellow"
Excellent homemade variety. Tomatoes can be grown directly on the balcony; “Pinocchio yellow” is one of the low-growing balcony varieties of cherry tomatoes. The height of the bush does not exceed 30 cm. The fruits are evenly round in shape and yellow in color. Weight ranges from 20 to 30 g. The tomatoes ripen at the same time, all together. Almost never overripe. Productivity up to 13 kg per 1 m2.
Black tomatoes!
Varieties of black tomatoes
Yellow cherry "Golden Nut"
A quickly ripening variety of yellow cherry tomatoes, ripens 3 months after germination. A low-growing bush no higher than 60 cm. From 5 to 14 ripe, juicy, tasty fruits are formed on the clusters. The weight of one copy is from 30 to 50 g. It is characterized by increased immunity to tomato diseases. Productivity ranges from 4 to 5.5 kg per 1 m2.
Yellow cherry tomato "Yellow currant"
The hybrid is created for home growing in hanging pots on a loggia or balcony. Special boxes are also suitable. The weight of the fruit is only 5 grams. It has luxurious blooms and aroma. The fruits are round in shape. The salad cherry variety “Yellow Currant” is created for fresh consumption and has excellent taste characteristics. Harvest - up to 3 kg per plant.
Golden cherry tomato
Early ripening variety. The bush grows up to 1.5 m in height. The fruits are round with a glossy surface. The color is golden with orange. Weight from 20 to 30 g. The taste of the fruits of the early variety of yellow tomatoes “Cherry Golden” is sweet and juicy. From 30 to 50 tomatoes ripen in one bunch. It bears fruit for a long time. Productivity from 5 to 7 kg per 1 m2.
Photo of yellow Cherry gold tomatoes
Tomato “Liqueur F1 yellow”
A very worthy variety of cherry tomatoes, bred by the famous breeder L. Myazina. Part of the “Fruit Tomatoes” series, the name itself speaks of the sweet taste of “Yellow Liqueur” tomatoes. Suitable for regions with short and cold summers. In the south it can be grown in open ground conditions. In other areas, with a less favorable climate, in greenhouses.
Photo of yellow liqueur tomato on a bush
Varieties of yellow tomatoes for the regions of Siberia and the Urals
Breeders have developed yellow-fruited hybrid forms, tomato varieties for areas with short summers and early onset of cold weather. In such regions, cherry tomatoes, as well as early varieties, grow well in shelters.
Ildi
In the harsh conditions of these regions, the Ildi tomato produces excellent yields. Large clusters with many small bright yellow fruits form on the bush.
They are small in weight, only 15-20 grams. But they have a sweet, unsurpassed taste. Good for cutting salads, suitable for whole preparations (pickles, marinades).
The bushes are powerful and require freedom in the greenhouse. Molding is most often made into 2 stems. The fruits begin to ripen early, while fruiting is extended until autumn.
Firebird
On the low bushes of this tomato variety, bright, yellow-orange fruits are formed. Weight is 150 grams each, the taste is good for a hybrid. There is an increased content of beta-carotene.
It takes about 100-105 days from the moment the seeds germinate before the first fruits are harvested. In regions with a short summer period, tomatoes are grown only in shelter.
Tomato varieties of Siberian selection (with photos and descriptions) KKV What is the main task of breeders? Many people know the answer to this question from school. Breeders are those people...
Amber Cup
The agro variety called Amber Cup shows good results. This is an option for beginning gardeners, since the tomato is unpretentious and resistant to almost all diseases.
The bushes grow up to 1-1.5 meters and require shaping and removal of branches (pinching). Small size and convenient oval shape allow you to use tomatoes for canning.
On a note! This variety is suitable for storage for up to 2-3 months.
Golden eggs
The bushes of this interesting tomato grow only up to half a meter. Its fruits are oval, egg-shaped, and bright yellow in color. The weight does not exceed 180-200 grams, although the exact parameters depend on care and weather.
Tomatoes are dense, thin-skinned, and sweet. Inside there are up to 8-10 nests. Up to 1.5-12 kg of tomatoes are harvested from one small bush. The variety was bred by Siberian breeders and is characterized by cold resistance and early harvesting.
Yellow tomatoes have a special taste and high sweetness. But the properties inherent at the genetic level show themselves only if the plants are properly cared for and the recommendations of agronomists are followed.
The most productive varieties of yellow tomatoes
Productivity is the main parameter by which one or another variety is most often chosen. Many high-yielding varieties are the work of Dutch breeders. To obtain maximum effect, it is worth growing in greenhouse conditions. The yield of cherry varieties in a greenhouse, for example, made of polycarbonate, can be twice as high as in open ground.
Tomatoes "Golden Jubilee"
An American variety that begins to bear fruit on the 80th – 90th day. The bush is no higher than 1.5 m. It loves warmth and grows better in areas with a warm climate. Weight of fruits of the “Golden Jubilee” tomato variety is from 200 to 250 g. The yield of this yellow cherry is super high - 20 kg per 1 m2.
Yellow tomatoes "Honey Drop"
Representative of decorative yellow cherry trees. Despite the miniature of the fruits, its yield is high. The bush grows up to 2 m. Absolutely covered in tomato bunches. Pear-shaped tomatoes, very original. A bunch contains up to 20 fruits weighing 15 grams. The color is bright yellow. The taste is sweet with the presence of honey notes. Good for greenhouses. The yield of yellow cherry “Honey Drop” is 4 kg per 1 m2.
Tomatoes “Honey Drop” - harvest photo
Yield tomato variety "Golden Koeningsberg"
Bred in Siberia and grows well in temperate climates. Each bunch contains from 4 to 6 tomatoes. Weight 300 – 320 g. It is shaped like a pepper. Color yellow with orange. Ultra-high yield of the variety of yellow tomatoes “Golden Keningsberg” from 30 to 40 kg per 1 m2. Tomatoes are fleshy with a small amount of seeds inside.
Photo of yellow tomatoes "Golden Koeningsberg"
Tomato variety "Yellow Banana"
Received in Russia. An amateur variety with an average yield of up to 9 kg per 1 m2. Tall indeterminate bushes up to 3 m in height necessarily require both pruning and support. The fruits are elongated, with a sharp tip, slightly curved upward. In a greenhouse you can grow in any area. Productivity up to 9 kg per 1 m2.
Tomatoes "Yellow Banana" - photo
The best varieties of yellow tomatoes - reviews from gardeners
Many summer residents have already appreciated the beauty of yellow tomatoes, as well as their original taste characteristics. Some leave their reviews on forums about yellow tomatoes, usually they are positive.
Maria Viktorovna, Moscow region: Every year I plant many different varieties of tomatoes. Usually red and crimson, but I always experiment: I’ll plant black ones, or some original shape. For yellow tomatoes, I can recommend the following varieties: Yellow Date, Mandarin, Golden Cherry. I personally don’t really like large varieties of yellow tomatoes, since I actively marinate them, but small ones are more beautiful and better suited for these purposes. And the grandchildren only eat small tomatoes for food on the way.
Yulia Mikhailovna, Novosibirsk region: I liked Yellow caramel, Sedek company, very tasty tomatoes. Last year I planted several in the greenhouse, there are still seeds left for this year. I will definitely plant and buy some new variety, the children really like tomatoes - sweet, tasty, these are not chemical candies. I didn’t even expect to like it so much.
Stepanida Ivanovna, Irkutsk region: My favorite variety of yellow cherry tomatoes is “Liker” Myazina, it is also red. I have been planting yellow and red liqueur for two years now and have stocked up on seeds for this year. These are the most delicious tomatoes I've ever eaten. The yellow ones actually grow orange, their taste is incomparable, sweet, with a pleasant sourness. I grow Liqueur in a greenhouse. There are smaller cherries, these are medium in size and are also ideal for canning. I am very grateful to Lyubov Myazina for such a wonderful variety of tomatoes!
What's the best way to eat yellow tomatoes?
The range of uses for yellow tomatoes is quite wide and is not much different from the usual red varieties. But it’s best, of course, to eat these tomatoes fresh. Just imagine how beautiful these tomatoes look in salads and on sandwiches? And if you make preparations for the winter from them? What beauty your jars will be! And the unusual yellow tomato sauce can perhaps surprise the most sophisticated gourmet.
Yellow tomatoes go great with seafood, citrus fruits, various herbs, eggs, cream, nuts, avocados, and various cheeses.
At home, if you do not store them in the refrigerator, yellow tomatoes remain fresh and do not lose their attractiveness for 14 days.
